The Private Room at The Ivy is an intimate venue, perfect for both ceremonies and receptions.
Following a five month closure and extensive refurbishment, The Ivy restaurant and Private Room re-opened in June 2015. The interiors, meticulously crafted by Martin Brudnizki Design Studio, have retained elements of the signature colour palette and much loved features including the harlequin stained glass windows, wood panelling, baby grand piano and works by British artists.
A twinkling, bespoke bar has been created, rendering the space irresistibly alluring for aperitifs or digestifs before or after your wedding.
The bar and reception area are the perfect size for drinks for up to 60 before lunch or dinner and the whole room is spacious enough for 100 for a cocktail and canapé reception. For seated breakfasts, lunches and dinners, up to 32 guests can be accommodated on one long oval table, or 60 on six round tables of 10.
Executive Chef, Gary Lee and his team create menus especially for your special day, inspired not only by the seasons, but also by the eclectic and imaginative menu in the restaurant. Using only the finest ingredients, the chefs can adapt the menus to suit personal tastes and dietary requirements